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Pistachio White Hot Chocolate

Pistachio White Hot Chocolate

A decadent single-serving hot chocolate recipe blending rich melted white chocolate with pistachio cream for a unique winter treat.
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Prep Time 2 minutes
Cook Time 5 minutes
Total Time 7 minutes
Servings: 1
Course: Drinks
Ingredients Method Notes

Ingredients
  

  • 1 cup milk whole milk recommended
  • 1/4 cup chopped white chocolate white chocolate chips, about 1.5 oz
  • 1-2 tbsp pistachio cream pistachio spread
  • milk foam, whipped cream, marshmallow, chopped pistachio, for garnish, optional

Method
 

  1. In a pot, combine milk and white chocolate. Heat gently over medium-low heat, stirring until the white chocolate is fully melted.
  2. Add pistachio cream. Mix until the cream is fully combined and the drink is a uniform light green color.
  3. Pour into a mug. Optionally, add milk foam and top off with whipped cream, marshmallows, and chopped pistachio. Serve immediately.

Notes

Use good-quality white chocolate for the best melt and flavor. Adjust pistachio cream quantity to your preference.